DINNER MENU
TUE - SAT 5-9pm
Our dinner menu frequently changes with the seasons, so dishes listed are subject to change
(v) Already is or can easily be made Vegetarian
(g) Already is or can easily be made Gluten-free
Please advise your server of any dietary concerns or allergies
$7
Sea Salt + Rosemary Focaccia (v)
$7
$8
Spiced Olives (v/g)
$8
$3.50 each
Sober Island Oysters (g)
$3.50 each
$14
Chicken Liver Mousse (2pc)
Black currant, grilled focaccia
$14
$16
Baked Potato Beignets (6pc)
Bacon, sour cream, chives, smoked cheddar
$16
$22
Sicilian Crudo
Albacore tuna, shallots, capers, cured lemon, olive oil
$22
$18
Heirloom Tomato Salad (v/g)
Feta, red onion, basil
$18
$25
Mexican Shrimp Cocktail (g)
Avocado, jalapeno, cilantro, tortilla chips
$25
$20
Hopgood's Hot Chicken Sandwich
Fried + dipped chicken thigh, coleslaw, pickles, comeback sauce
$20
$32
Ricotta Gnocchi (v)
Sweet corn, chorizo, mascarpone
$32
$37
NS Halibut + Scallops (g)
Roasted onion, radicchio, hazelnuts
$37
$34
Pork Milanese
Prosciutto, basil, braised green beans
$34
$40
12oz. NY Striploin Steak (g)
Sautéed mushrooms, salsa verde, jus
$40
$14
Popcorn Creme Brûlée
$14
$7
Chocolate Cream Puff (1pc)
Sea salt caramel, chocolate ganache
$7
$9
Cortland Apple Sorbet
Oat crunch
$9